Word: highers
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...Heavy rains suppressed output in Colombia, the world's third biggest coffee producer, even as a government plan to replace old coffee trees with new, higher-yielding ones had put some areas out of production until the young trees mature. Combined, the twin pressures have squeezed Colombian coffee output by 16% in the current crop year, according to the ICO, which represents exporting and importing countries worldwide. Wet weather also stymied production to the north, in Central America, driving up prices there too. (See pictures of coffee...
...individual's sex. Males have more bulk in the region of the brain connected with aggression and competition and less in the region that tempers those tendencies - which better equips them for the socially competitive world into which they're born. Females have more heft in the neocortex, a higher-order region that wires them for complex tasks like nurturing and reading social cues. Again, it's not clear whether brain size drove traits or vice versa, but they do appear linked...
...recommendations include new, specific guidelines for obese women, including those who have a BMI of 30 or higher at conception. These mothers-to-be are advised to limit their weight gain to 11 to 20 pounds. The standards also suggest for the first time that pregnant women may safely exercise up to 30 minutes a day throughout their entire pregnancy, barring any complications...
Studies have linked obesity and rapid weight gain during pregnancy to a higher risk of gestational diabetes and hypertension in the mother. And because most women fail to shed all their pregnancy fat, the additional weight can lead to an increased risk of postpartum obesity, along with elevated risks of heart disease and stroke. Babies delivered by obese women tend to be born bigger, earlier and by Cesarean section. And many studies suggest that a mother's gestational obesity predicts later weight problems in her offspring. One recent study conducted by researchers at Harvard Medical School found that among nearly...
...cattle ranchers and suppliers of animal feed, further accelerating climate change. Then there are the urgent human-health issues: the world feeds much of its grain to cattle and other animals even as millions of people starve. Those wealthy enough to consume fatty animal products are themselves at higher risk of certain health problems, including heart disease and some cancers. (See pictures of the U.N.'s efforts to feed the people of Uganda...