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Word: honeying (lookup in dictionary) (lookup stats)
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...Paris' first department store, the Louis-Auguste Boileau and Gustave Eiffel-designed Le Bon March? boasts a breathtaking ground-floor food hall, La Grande Epicerie, tel: (33-1) 4439 8100. This is the place to procure everything from Alsatian foie gras and p?t?s to Breton sea salt and artisanal honey from Provence. Grab a top vintage or exotic aperitif in the wine-and-liqueur department, then head to the fresh-produce section for your pick of the juiciest Charentais melons, gourmet cheeses (200 types) and much more...

Author: /time Magazine | Title: DIY Dining | 6/19/2006 | See Source »

...picked up by Bahraini police. The United States, specifically the CIA, was behind the arrest. The NSA had picked up calls and e-mails from a cluster of Bahrainis that were troubling - boastful talk of what should be done to infidels, and some problem phrases, such as picking up "honey pots." "Honey" is often terrorist code for destructive items...

Author: /time Magazine | Title: The Untold Story of al-Qaeda's Plot to Attack the Subway | 6/19/2006 | See Source »

...Kids. It doesn't have high fructose corn syrup or a lot of the artificial ingredients that fill other kids' cereals, and it has plenty of fiber, calcium and iron. Another quick and healthy option for breakfast: a simple five-ingredient smoothie, made with bananas, milk, peanut butter, honey and ice. It's both cheaper and healthier than most breakfasts...

Author: /time Magazine | Title: A Healthier Trip to the Supermarket | 6/15/2006 | See Source »

...Louis-Auguste Boileau and Gustave Eiffel-designed Le Bon Marché boasts a breathtaking ground-floor food hall, La Grande Epicerie, tel: (33-1) 4439 8100. This is the place to procure everything from Alsatian foie gras and pâtés to Breton sea salt and artisanal honey from Provence. Grab a top vintage or exotic aperitif in the wine-and-liqueur department, then head to the fresh-produce section for your pick of the juiciest Charentais melons, gourmet cheeses (200 types) and much more...

Author: /time Magazine | Title: DIY Dining | 6/13/2006 | See Source »

...recipes (cheese grits via a Georgia blogger who plugs a stone-ground variety from a mill powered by a mule named Luke). Some boast of eating local on a budget-- $8.34 a day in the case of an Oakland, Calif., activist who got by on sorrel-potato soup and honey-sweetened cookies for dinner. But she confesses, "Let's face it. I can't go without chocolate forever!" For others, coffee is the biggest sacrifice...

Author: /time Magazine | Title: Local-Food Movement: The Lure of the 100-Mile Diet | 6/11/2006 | See Source »

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