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...foes were fundamentally different from us. In that sense, the war in the Pacific bears a closer relation to the complex war on terrorism the U.S. is waging now, making the new series a trickier prospect but one with potential for more depth and resonance. "Certainly, we wanted to honor U.S. bravery in The Pacific," Hanks says. "But we also wanted to have people say, 'We didn't know our troops did that to Japanese people.' " He wants Americans to understand the glories - and the iniquities - of American history. How did this shrug-prone comedic actor transform himself into...

Author: /time Magazine | Title: How Tom Hanks Became America's Historian in Chief | 3/6/2010 | See Source »

Wyclef’s Haitian roots and sunny demeanor both came to the fore at Cultural Rhythms. In honor of his tropical birthplace and his continued efforts to exert a positive influence on an area that needs it like no other, we bring you the Upside-Down Pineapple Cake, a concoction recommended by Grafton Street Pub & Grill’s expert bartender Paulo. Paulo showed us how to make this subtly fruity summer drink, and now, we'll show you how to make your...

Author: By Derrick Asiedu, CRIMSON STAFF WRITER | Title: The Crimson Cocktail: Upside-Down Pineapple Cake | 3/5/2010 | See Source »

...It’s a huge honor,” said Lieberman-Aiden, a graduate student in the Harvard-MIT Division of Health Sciences and Technology who also studies applied math at the Harvard School of Engineering and Applied Sciences...

Author: By Helen X. Yang, CRIMSON STAFF WRITER | Title: Harvard Graduate Student Wins MIT Award | 3/5/2010 | See Source »

Curry, who also had 10 assists, seven steals, and five rebounds over the two-game stretch, earned his first Ivy League Rookie of the Week award for his performance. He became the third Harvard freshman to earn that honor this season, joining forwards Dee Giger—who won it once—and forward Kyle Casey, who has taken home the award four times...

Author: By Scott A. Sherman, CONTRIBUTING WRITER | Title: Curry On Fire And On Target | 3/2/2010 | See Source »

...other ones I've gone to, either as a judge or an observer) was how similar so many of the burgers were. Yes, there were a few exotic ones, like Michael Symon's pastrami-topped Fat Doug burger, which won the People's Choice award, the night's biggest honor. Iron Chef Masaharu Morimoto won critical raves for a Kakuni burger topped with Japanese pork belly and served with a house-made pickle so good, it could put Ba-Tampte out of business. And Daniel Boulud served what I thought was the most perfectly constructed burger of the night...

Author: /time Magazine | Title: Can Anyone Improve Upon the Classic Burger? | 3/2/2010 | See Source »

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