Word: hoods
(lookup in dictionary)
(lookup stats)
Dates: all
Sort By: most recent first
(reverse)
...Advertising. Today the language of advertising is dominated by the notion of impressions: how many times an advertiser can get its brand in front of a potential customer's eyeballs, whether on a billboard, a Web page or a NASCAR hood. But impressions are fleeting things, especially compared with the enduring relationships of followers. Successful businesses will have millions of Twitter followers (and will pay good money to attract them), and a whole new language of tweet-based customer interaction will evolve to keep those followers engaged: early access to new products or deals, live customer service, customer involvement...
...prissy - she would stick her fingers in the sauce to taste, lick spoons, drop ingredients, and then toss them into the stew pot. As different as she was from her predecessors, so she was from her progeny. Today's cooking shows groom their hosts for celebrity-hood. For non-live shows, any dropped utensils or unsanitary peccadilloes can be edited out. Those imperfections, however, were a crucial element to Child's persona...
...potential. (Real Warning: Although these images are made completely out of LEGOs, they are disturbing.) Legofesto posts her creations on a blog and Flickr page. Who knew there were so many different LEGO accessories and facial expressions? There's a Gitmo prisoner strapped to a stretcher wearing a black hood - made out of LEGOs. There's a detainee getting waterboarded - by LEGO figurines. There's President Bush declaring "Missing Accomplished" - standing at a LEGO podium. "By using toys, I hope the viewer will linger longer over the image and think again about what is actually being depicted or described...
...dealings with his own father, who had rejected his girlish son. But it's a mistake to read Bacon's work too quickly by way of his life. That's true even of the ferocious triptychs he made after the suicide of his lover George Dyer, a onetime London hood who killed himself in their hotel room on the eve of Bacon's first big retrospective, in Paris in 1971. In those pictures Bacon didn't simply unload his grief. He used it to find his way to the even bleaker abbreviations of a pitiless world he produced...
...needs to have its passport, its provenance, and above all, a savoir faire behind it." Passard's obsession seems to be catching: beef may still be a regular on Paris menus, but the grand-cru-vegetable trend has been spreading across the city, from Michelin-starred restaurants to neighbor-hood bistros. (See pictures of Paris expanding...