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...Gillis-Buck ’12 is a Human Developmental and Regenerative Biology concentrator in Leverett House...

Author: By EVA GILLIS-BUCK | Title: LETTERS: Get Some Book Smarts | 3/12/2010 | See Source »

Marcel E. Moran ’11, a former Crimson associate editorial editor, is a human evolutionary biology concentrator in Eliot House...

Author: By Marcel E. Moran | Title: After Virtue and Basketball | 3/12/2010 | See Source »

Around 50 members of the Harvard Mind/Brain/Behavior community gathered in the Harvard-Yenching Library yesterday afternoon to hear biological anthropology professor Richard W. Wrangham explain how the cultural invention of cooking food has contributed to human evolution...

Author: By Sirui Li, CRIMSON STAFF WRITER | Title: Wrangham Illuminates Link Between Fire and Evolution | 3/12/2010 | See Source »

Contrary to conventional wisdom, which regards cooking as biologically unimportant, Wrangham said that cooking’s contribution to the evolution of human beings cannot be overlooked...

Author: By Sirui Li, CRIMSON STAFF WRITER | Title: Wrangham Illuminates Link Between Fire and Evolution | 3/12/2010 | See Source »

...Human guts are too small to digest nutritionally poor plant matter and human molars are too small for tough raw foods, Wrangham said...

Author: By Sirui Li, CRIMSON STAFF WRITER | Title: Wrangham Illuminates Link Between Fire and Evolution | 3/12/2010 | See Source »

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