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Word: humanity (lookup in dictionary) (lookup stats)
Dates: during 1990-1999
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Matt Ridley is the author of The Red Queen: Sex and the Evolution of Human Nature. His newest book, Genome: The Autobiography of a Species in 23 Chapters, is due out in February

Author: /time Magazine | Title: Will Be Still Need To Have Sex? | 11/8/1999 | See Source »

...past 2 million or 3 million years of human history are any guide, obesity is our unfortunate but inevitable fate. That's not to say there's any special secret to weight control. All it takes, as we've heard over and over, is a sensible diet and plenty of exercise...

Author: /time Magazine | Title: Will We Keep Getting Fatter? | 11/8/1999 | See Source »

...knowing and doing are two very different things, as hundreds of thousands of lapsed weight watchers have learned to their despair. The trouble, according to one theory, is that our best intentions about weight control go up against several million years of human evolution. Our hunter-gatherer ancestors literally didn't know where their next meal was coming from. So evolution favored those who craved energy-rich, fatty foods--and whose metabolism stored excess calories against times of famine. Love handles, potbellies, thick thighs are all part of Mother Nature's grand design...

Author: /time Magazine | Title: Will We Keep Getting Fatter? | 11/8/1999 | See Source »

When Julius Caesar made his triumphal entrance into Rome in 45 B.C., he celebrated by giving a feast at which thousands of guests gorged on poultry, seafood and game. Similar celebrations featuring exorbitant consumption of animal flesh have marked human victories--in war, sport, politics and commerce--since our species learned to control fire. Throughout the developing world today, one of the first things people do as they climb out of poverty is to shift from their peasant diet of mainly grains and beans to one that is rich in pork or beef. Since 1950, per capita consumption of meat...

Author: /time Magazine | Title: Will We Still Eat Meat? | 11/8/1999 | See Source »

...natural rangeland, for people inclined to eat and able to afford a porterhouse, while others will make exceptions in ceremonial meals on special days like Thanksgiving, which link us ritually to our evolutionary and cultural past. But the era of mass-produced animal flesh, and its unsustainable costs to human and environmental health, should be over before the next century...

Author: /time Magazine | Title: Will We Still Eat Meat? | 11/8/1999 | See Source »

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