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Pound for pound, a pig produces approximately four times the amount of waste a human does, and what factory farms do with that mess gets comparatively little oversight. Most hog waste is disposed of in open-air lagoons, which can overflow in heavy rain and contaminate nearby streams and rivers. "This creek that we used to wade in, that creek that our parents could drink out of, our kids can't even play in anymore," says Jayne Clampitt, a farmer in Independence, Iowa, who lives near a number of hog farms...

Author: /time Magazine | Title: Getting Real About the High Price of Cheap Food | 8/21/2009 | See Source »

...livestock industry argues that estimates of antibiotics in food production are significantly overblown. Resistance "is the result of human use and not related to veterinary use," according to Kristina Butts, the manager of legislative affairs for the National Cattlemen's Beef Association. But with wonder drugs losing their effectiveness, it makes sense to preserve them for as long as we can, and that means limiting them to human use as much as possible. "These antibiotics are not given to sick animals," says Representative Louise Slaughter, who is sponsoring a bill to limit antibiotic use on farms. "It's a preventive...

Author: /time Magazine | Title: Getting Real About the High Price of Cheap Food | 8/21/2009 | See Source »

...hardly a bad thing. Work in a CAFO is monotonous and soul-killing, while too many ordinary farmers struggle to make ends meet even as the rest of us pay less for food. Farmers aren't the enemy - and they deserve real help. We've transformed the essential human profession - growing food - into an industry like any other. "We're hurting for job creation, and industrial food has pushed people off the farm," says Hahn Niman. "We need to make farming real employment, because if you do it right, it's enjoyable work...

Author: /time Magazine | Title: Getting Real About the High Price of Cheap Food | 8/21/2009 | See Source »

...Lapp, who has served as UC's chief business officer since May 2007, will take on a similar slate of responsibilities at Harvard—directing the University's offices for human resources, finances, and administration, which reported directly to the president prior to Forst's brief tenure. She will also work to streamline University-wide operations and services and will serve on the board of the Harvard Management Company, which manages the University's endowment. "Katie has a reputation for effectiveness, honesty, and integrity in whatever she undertakes," University President Drew G. Faust said in a statement released today...

Author: By June Q. Wu, CRIMSON STAFF WRITER | Title: Harvard Fills Vacated Executive VP Position | 8/20/2009 | See Source »

Piccinelli, who notes that Scandinavian countries also use rescue dogs in places where lots of people gather near water, describes how the four-legged lifeguards operate: sitting up alongside their human counterparts, the dogs are trained to recognize signs of drowning. When they see someone in trouble, they paddle out to the swimmer, ideally together with their human partners, though they can also go it alone. The distressed swimmer can grab hold of the dog, which will then paddle back to safety with the rescued swimmer in tow, or the dog will drag the person in with its teeth, tugging...

Author: /time Magazine | Title: Canine Lifeguards Hit Italy's Beaches | 8/20/2009 | See Source »

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