Word: hygienicsupon
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Dates: during 2000-2009
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...show the restaurant received only four violations on its last inspection. It had been cited with 11 violations in August 2004.“They’ve really turned it around,” says Fallon, crediting the improvements to the monetary success of their upstairs club.HOT-COLD HYGIENICSUpon returning to the Redline kitchen, Sullivan checks to see if there is a designated hand-washing sink present with adequate soap and paper towels.Fallon and Sullivan explain that sometimes things pile on the sinks, which discourages workers from coming over to wash their hands.But employee hygiene does not just stop...
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