Word: hypermarketer
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...President's disastrous legacy is only too apparent in Gabon's two main cities, the capital Libreville and the economic center of Port-Gentil. Dealerships selling Land Rovers and Hummers (to negotiate all the giant potholes) thrive, while hypermarkets sell $400 bottles of wine and the city's restaurants and bars serve more champagne per capita than Paris. But the riches enjoyed by a few have made Libreville and Port-Gentil among the most expensive on earth. Despite its large size and seas teeming with fish, almost all food is imported from Europe, entrepreneurialism has all but evaporated...
...also about understanding the nuances. The hypermarket run by French supermarket giant Carrefour at the Mid Valley Megamall in Kuala Lumpur is overwhelmingly halal, with an elaborate system to keep halal foods separate from the haram ones. Goods that divide scholars on whether they're halal or haram because they could have trace elements of wine - Balsamic vinegar, say, or Kikkoman Marinade - get slapped with little green stickers to alert customers. More blatantly haram items are confined to La Cave, a glassed-in room at the back of the store for goods containing alcohol, pork or tobacco. Wearing special blue...
...Although other foreign hypermarket chains are entering the country - British retail group Tesco has a joint venture with India's giant Tata conglomerate, while France's Carrefour is said to be in talks with Reliance - Jain says Wal-Mart is in no hurry to unfurl the Wal-Mart flag nationally. "The easiest thing is to roll out stores, but the most difficult is to sustain and feed them," he says...
...ultimate steak, you usually have to go farther than the local hypermarket. My own high-steaks investigation has taken me down some pretty twisted cattle trails. I've spent days on a bus pilgrimage of barbecue joints in Texas and a fortune on wagyu in Japan. I've eaten raw Arctic musk ox with my bare hands at Copenhagen's cutting-edge Nordic restaurant Noma, and I even took my husband to a strip club after I was tipped off that the best meat in Manhattan was to be had at Robert's Steakhouse in the Penthouse Gentlemen's Club...
...hypermarket in downtown Libreville, a box of eggs from France costs $11, a small bunch of carrots $10, and a bottle of St. Emilion Château Ausone 1er Grand Cru Classé 1999 goes for $312. But it's a short drive from here to Mindwube I, the smoking mountains of garbage on the capital's eastern edge, where the hypermarkets throw out meat and vegetables that have passed their sell-by dates. Madeleine, a 60-year-old mother of 10, lives with several thousand others in the area around the dump. When the truck arrives...