Word: hypersweet
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...When Recycling Goes Too Far Tradition demands that mooncakes, those superdense, hypersweet Chinese pastries, be stuffed with egg yolks and lotus seed paste. These days, market-savvy bakers will fill them with anything that a customer might want - candy, fruit, chocolate, even ice cream. But you've got to draw the line at a mooncake made from ... last year's mooncake. Press reports from Nanjing last week accused a now infamous local bakery of filling its sweetmeats - mooncakes are traditional fare for October's Mid-Autumn Festival - with moldy stuffing left over from 2000. China's health ministry has ordered...
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