Word: icing
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Dates: during 1950-1959
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Forbes' goal, made at 14:02 of the first period, opened the scoring for both teams. Second-line center Crocker Snow brought the puck down the ice, passing off to Forbes on his right. The wing's shot crossed in front of the Colby goalie and hit the lower left corner of the cage. Although the Crimson dominated the rest of the period, there was no more scoring by either team...
...ruffles on Pyramid Lake. The chop broke the normal suction grabbing at the hull, turned the water into a fast-running surface. Tempo-Alcoa did not slow, instead seemed to take off at a speed that made the rudder all but useless. Says Staudacher: "It was like skidding on ice. When I saw that rocky shore coming, I believed this was the end of my life...
...help squeak by ("I know I've made the right decision"). A father of two, David Miller, 37, not only sold his grocery store, but got his wife to attend college as well. "We're budgeted to the last penny," says he. "Our kids will get threepenny ice-cream cones instead of sixpenny ones. But I think we'll just manage...
Coffee (instant) and a white cake (made from ready-mix) and ice cream topped off the meal. Mrs, Holstein's harvest from husband and guests: a burst of praise (spontaneous) for her "home-cooked" meal. Such jiffy cooking would have made Grandma shudder, but today it brings smiles of delight to millions of U.S. housewives. The remarkable rise of "conven-ience" or processed foods-heralded by the slogans "instant," "ready to cook" and "heat and serve"-has set off a revolution in U.S. eating habits, brought a bit of magic into the U.S. kitchen. It has freed the housewife...
...quickly in the -50° temperature tasted just as good and fresh when he cooked them six months later, while food frozen by the old, slow method lost much of its quality and flavor. Birdseye persisted until he found out why: quick freezing prevents formation of large cell-destroying ice crystals. He went back home to Gloucester, worked out a commercial quick-freeze process, set up the business that became the foundation of the frozen-foods industry. In 1929 he sold his 168 patents to the Postum...