Word: instanteously
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...videotape and instant replay, the A's were a sight to behold, especially on a color television. They were the first "made for television" baseball team, as their bright uniforms literally jumped into the family...
...James Andreassi as Stanley sits lolling his tongue, shouting "Stella!" every fifteen seconds and occasionally spraying the overheated Blanche with a beer. Funny, but the humor fades long before the actors do. Not even the sudden introduction of Maggie from Cat on a Hot Tin Roof, as well as instant parodies of Mamet and Beckett tossed in like ingredients in Ubu's wild bouillabaise, can save it from ennui. Every now and then, though, Durang's original wit shines through the sledge-hammer production, as when Andreassi suddenly transforms into Brick from Cat: "What happened between Skipper...
...Central Elementary % School in Rancho Cucamonga, a suburban town 45 miles east of Los Angeles, zapping each other with the beams from their guns. During the mock combat, Falcon jumped from behind bushes, assumed a shooting stance and fired his plastic pistol at an obscure figure. In the next instant Falcon was killed, after two shotgun blasts were fired by a sheriff's deputy...
...told Hagler, "You're still champion." Hagler thought he heard, "You beat me, man." Having first blurted, "Twelve rounds isn't a championship distance," Manager Pat Petronelli was unconvincing in the next instant when he claimed that his man won them anyway. "Sugar Ray Leonard," the ex-champ said miserably, "of all people." To himself as much as anyone else, Leonard exulted, "I saw every punch coming," and no one should expect him to quit now. Maybe he will next try the light-heavyweight champion, his old friend Hearns. In a way, Leonard has beaten a heavyweight already. He knocked...
...this visitor found a spirit of instant camaraderie at Tongshengxiang, a restaurant featuring dishes that are Mongolian-Muslim, the geographic and religious origins of much of this city's population. What pleased the local diners so heartily was a hastily acquired skill at crumbling bits of half-baked yeast buns into a bowl that was then taken to the kitchen where it was brought to a frothy boil along with mutton, beef, noodles, vegetables, coriander and scallions. Puffed up like tiny spaetzle, the bread dumplings fleshed out a satisfying soup that was made fiery, sharp and aromatic with additions...