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Word: insulin (lookup in dictionary) (lookup stats)
Dates: during 1990-1999
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Usage:

...affair with Lissa. He told Hillsdale's board of trustees, and the conservative magazine National Review, that just hours before she shot herself, Lissa, editor of the school's monthly journal of conservative thought, had gone to the hospital room where his diabetic father was being treated for an insulin reaction. Before the assembled family--George Roche IV, Roche and his new wife--Lissa allegedly announced that she had been sleeping with the elder Roche for most of her 21-year marriage to his son. Hillsdale officials say Roche denied the affair to the board, "invoking God as my witness...

Author: /time Magazine | Title: A Family Secret Kept In the Ivory Tower? | 11/29/1999 | See Source »

...intuitive than the old fat-makes-you-fat theory and therefore easier to argue over. Each of the low-carb diets is a variation on the theme that cutting down on carbohydrates and thus decreasing blood-sugar levels will cause the pancreas to produce less of the energy catalyst insulin. With less insulin to draw on, the body is forced to burn fat reserves for energy, thus leading to a quick weight loss. Opponents argue that cause and effect have been reversed: excess insulin is caused not by too many carbs but by being too fat. The reason people lose...

Author: /time Magazine | Title: The Low-Carb Diet Craze | 11/1/1999 | See Source »

Perhaps the most appalled is Eat More, Weigh Less author Dr. Dean Ornish, one of the most respected of the low-fat, heart-healthy gurus and hence Atkins' natural enemy. "These books say you should eat healthy foods that won't provoke an insulin response, like bacon, as if insulin is the only mechanism that affects health," he says. "Most people eat so much sugar that when they stop eating it, they lose weight. But they're mortgaging their health in the process." Ornish, who has published studies in various medical journals, challenges the upstarts to do the same. "What...

Author: /time Magazine | Title: The Low-Carb Diet Craze | 11/1/1999 | See Source »

...next wave of fad diets base their low-carb logic on even stranger theories than insulin or food combining. Peter J. D'Adamo's book Eat Right 4 Your Type advocates diets tailored to your specific blood type. Type O's get to eat red meat. Type A's aren't as lucky; they're stuck with mostly vegetables and fruits. Type A's, however, get to keep using their arteries. D'Adamo sells vitamins for each body type and claims he has got the already skinny Elizabeth Hurley, Hugh Grant and Andy Dick to buy into his logic...

Author: /time Magazine | Title: The Low-Carb Diet Craze | 11/1/1999 | See Source »

Then I sat down with a cardiologist who not only espoused the Atkins diet but also had been on it himself and lost 40 lbs. over five months. He argued that the insulin-lowering effect of the diet was essential for allowing the body to burn fat more effectively. He also contended that reducing insulin levels could help prevent many diet- and weight-related diseases, including high cholesterol, hypertension and diabetes. Atkins is a cardiologist too, but he is selling books. This physician, with no vested interest, made it clearer to me that carbohydrates are often the culprit. Certainly...

Author: /time Magazine | Title: How I Became a Low-Carb Believer | 11/1/1999 | See Source »

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