Word: inventer
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...production required extensive revisions. Lucky for Encores!, David Ives is its script doctor in residence. Ives, whose evening of short plays known as "All in the Timing" revealed a mad-genius mastery of sketch comedy, has pruned, edited, concertized a dozen Encores! shows. Here, though, he practically had to invent a script - "Pardon My English" wasn't so much revived as vived. So Ives pinwheels his ingenuity to make the audience conspirators in the play's structural silliness...
...Many Brits themselves may have been shocked to learn of what was being done in their name. Empire-builders and occupiers typically invent and believe a tale of selfless virtue in which they're only there to serve the best interests of the locals, and those who fight back are thugs and terrorists at odds with the wishes of the "silent majority." The "true" leaders are always deemed to be those among the occupied people most willing to say the things the occupiers want to hear. Only once they're defeated can the colonial powers grant due respect...
...swears “there was no particular Harvard hanky-panky in my mind.” Rather, she explains, “College is a time when a student can leave home, go to a new city, make new friends…omit entire sections of a life. Invent an entire history...
When Fiorina took over HP, it had known decades of success, and still credited its legendary "HP Way" culture for much of it. But its recent performance was pale, and its future unsure. So Fiorina adapted the HP way to her way. Taking "Invent!" as the rallying cry, she invented a new future. The board, which had recruited her, was ready to back her; but a family-led shareholder battle required Fiorina to have the courage to collide with history and high emotions. She emerged stronger, and so far so has the company. Producing $3.5 billion of merger savings after...
Schultz didn't invent good coffee, of course, much less cafe culture. But he did mass-produce and Americanize both, which, as the familiar story goes, led to their globalization. The company helped stem a long decline in U.S. coffee consumption and taught the food industry the attractions of affordable luxuries. "It's like Marshall Field's in the 19th century," says Harvard Business School professor Nancy Koehn. "When someone does something big, ripples follow." Starbucks continues to expand, having entered coffee-conscious France earlier this year. Schultz, who drinks black drip, says the company plans to have at least...