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Dates: during 2000-2009
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Hanging Gardens Inventor: Bill Felknor, Felknor Ventures Availability: Now, $19 To Learn More: topsyturvys.com No longer will you have to cage, stake or weed your tomato plants or battle cutworms and other ruinous critters to put fresh tomatoes on the table. The Topsy-Turvy planter allows you to grow beefsteaks, cherries or any other variety upside down on your balcony or deck. Simply fill the bag with potting soil, add a young seedling - almost any vine-growing fruit or vegetable will do - and let the leafy part hang out. Mount the hook, add water and fertilize. A young plant...

Author: /time Magazine | Title: Best Inventions 2005: Tasteful Ideas | 11/13/2005 | See Source »

Perfect Brew Inventor: Matthew Younkle, Laminar Technologies Availability: Businesses can lease it for $99 a year per tap; keg-cooler version costs $209, kegerator, $179 To Learn More: turbotap.com Nothing kills happy hour like a big head. Now bartenders and concessionaires pulling pints can rely on TurboTap to keep things neat. The device, a stainless-steel spout that attaches to an existing tap, changes the flow of the beer so that it hits the bottom just so, eliminating the need to tilt the glass or slow down the pour. (The tail end, shaped like a Hershey's Kiss, feathers...

Author: /time Magazine | Title: Best Inventions 2005: Tasteful Ideas | 11/13/2005 | See Source »

Fruit Tattoos Inventor: Greg Drouillard Availability: Now, on a trial basis To Learn More: durand-wayland.com/label Goodbye, pesky stickers. A growing number of produce packers and distributors are experimenting with natural-light labeling, a new process that uses a laser to etch identifying information (country of origin, variety, etc.) into the skins of fruits and vegetables without bruising or causing other damage. In our taste tests with pears from Southern Oregon Sales, the labeled areas proved entirely edible, if oddly textured. The process allows suppliers to attach more specific data to individual items - such as when a peach will...

Author: /time Magazine | Title: Best Inventions 2005: Tasteful Ideas | 11/13/2005 | See Source »

Tastes Great, Less Filling Inventor: David Burke Availability: Now, online, $5.95 a bottle To Learn More: www.flavorspraydiet.com Looking for a way to add taste while cutting calories? Chef David Burke, known for his Willie Wonka-like creations at New York City restaurant davidburke&donatella, has created a line of flavor sprays that mimic the taste of high-cal foods but have no fat, calories or carbs. Available in 18 varieties - such as Memphis BBQ, pesto and chocolate fudge - the sprays are concoctions of natural and artificial flavors. A shot of bacon can make scrambled eggs seem like a full breakfast...

Author: /time Magazine | Title: Best Inventions 2005: Tasteful Ideas | 11/13/2005 | See Source »

Uncorked Inventor: Gérard Michel, Laurent Villaume Availability: Now, $59.95 To Learn More: tasting-international.com Have you ever popped the cork on a fine Bordeaux or Chardonnay only to encounter a bitter taste and noxious aroma? About 5% of all bottled wine is tainted by a molecule in some corks known as trichloroanisole (TCA). Now a French company has devised a way to extract the TCA and restore the wine's bouquet. Pour the wine into the Dream Taste glass pitcher and insert a bunch of white plastic grapes, included in the kit. The faux fruit acts as a filter...

Author: /time Magazine | Title: Best Inventions 2005: Tasteful Ideas | 11/13/2005 | See Source »

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