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...pure speculation." But at the same time, Raul may carry more perestroika in his political DNA than Fidel does. When the Soviet Union's lavish economic aid to Cuba disappeared in the early 1990s and many Cubans faced possible starvation, Raul convinced a reluctant Fidel to reopen the island's private agricultural markets as an incentive to increase food production. "Beans are more important than rifles," he insisted. Latell agrees: "It was Raul, not Fidel, who realized that Cuba was going to have to pursue economic reforms to survive" and he put many of his military officers in charge...

Author: /time Magazine | Title: Why Raul Castro Could End Up a Reformer | 8/1/2006 | See Source »

...Indeed, Raul is also called "the practical Castro," and when and if he does succeed Fidel permanently, many Cuba watchers speculate that he'll actually bring a less confrontational, more reform-minded rule to the communist island. "I think he will try to adopt more of a China economic model, probably continuing much of the harsh political regime but allowing more private enterprise and loosening foreign investment rules," says Latell, a senior researcher at the University of Miami's Cuba Institute and author of the recently published book After Fidel. "And I think he's also going to want better...

Author: /time Magazine | Title: Why Raul Castro Could End Up a Reformer | 8/1/2006 | See Source »

...Chafee Gives the G.O.P. Many Reasons to Smile The Rhode Island senator's key victory may signal that moderates aren't all dead and that incumbents aren't necessarily doomed

Author: /time Magazine | Title: It's August? Let's Go to Iowa! | 7/30/2006 | See Source »

...political and business jobs, men run the show—women are merely the servile hard workers.Not so for the lone female traveler. As a woman making my own decisions and paying my own way, I was awarded a quasi-male status. So, on a boat between island and shore in HaLong Bay, I was invited to share a meal with the dozen other passengers, all males. Glasses brimming with beer and vodka were passed around and repeatedly refilled. Tureens of steaming fish arrived and disappeared into empty stomachs. They kept raising random toasts to nothing—over twenty...

Author: By Juliet S. Samuel, | Title: Progress By Pho Pas | 7/28/2006 | See Source »

...three ingredients - malted barley, water and yeast - can come together in endless variations of smoothness and flavor, according to each distillery's microclimate, water source and manufacturing secrets. Here are some of our favorite sources of liquid gold. CAOL ILA: One of eight distilleries on the tiny island of Islay, the 160-year-old Caol Ila, tel: (44-1496) 302 760, has long enjoyed a cult following among whisky aficionados for its medium-bodied, slightly floral malt. Production is handled by a team of 11 under the stewardship of distiller Billy Stitchell, a fourth-generation Caol Ila man. Tours...

Author: /time Magazine | Title: Roll Out The Barrels | 7/27/2006 | See Source »

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