Word: jeffrey
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...Suneel Ratan, Elaine Shannon, Dick Thompson, Adam Zagorin, Melissa August New York: Janice C. Simpson, Edward Barnes, John F. Dickerson Boston: Sam Allis Chicago: Jon D. Hull, Elizabeth Taylor Detroit: William McWhirter Atlanta: Michael Riley Houston: Richard Woodbury Miami: Cathy Booth Los Angeles: Jordan Bonfante, Jeanne McDowell, Sylvester Monroe, Jeffrey Ressner, James Willwerth, Patrick E. Cole San Francisco: David S. Jackson London: Barry Hillenbrand Paris: Thomas A. Sancton, Margot Hornblower Brussels: Jay Branegan Bonn: James O. Jackson Central Europe: James L. Graff Moscow: John Kohan, Sally B. Donnelly, Ann M. Simmons Rome: John Moody Istanbul: James Wilde Jerusalem: Lisa Beyer...
...Back at the Common, the crowd swelled to about 200 as students from six other colleges and several high schools joined the Harvard contingent. “We cannot have a democracy and live in lies,” a lecturer in philosophy from Suffolk University, Jeffrey Johnson, told the crowd. He added that the Bush administration’s handling of the Iraq war is “no different than Hitler’s Germany or Mussolini’s Italy.” Yesterday’s protests were part of a larger national campaign with planned...
Back in New York City, Jeffrey Kluger and Michael D. Lemonick fielded the material coming in from abroad, compiling the extraordinary narratives into some of the stories you see in this issue, while assistant photo editor Cristina Scalet directed the team of photographers who shot the 18 "heroes" profiled in these pages. Graphics director Jackson Dykman assembled a four-page gatefold on the burden of disease around the world. And associate art director Janet Michaud worked her magic to fit the editorial jig-saw puzzle into a compelling visual package...
...Jeffrey Kwong ’09, who assumed the position two weeks ago, says he has experience working with city government in his hometown of San Francisco. Kwong says he plans to work with the Council to extend Felipe’s late-night hours, perhaps as late...
MANGOES & CURRY LEAVES/ JEFFREY ALFORD, NAOMI DUGUID Almost as much travelogue as cookbook, this hefty photo-laden tome takes readers on a culinary tour of Bangladesh, India, Nepal, Pakistan and Sri Lanka. The authors are regular travelers to the region, and the text often reads like a letter from a more than usually adventurous friend--a friend who knows a lot about food. The recipes can be ingredient heavy and complicated but reward the effort with authentically spicy Goan pork vindaloo, Bengali fish in broth, salsas and sambols, as well as diverse breads and rice dishes that make eating almost...