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...Albert Szent-Györgyi of Hungary found a substance in animal adrenal glands, ascorbic acid, which turned out to be the same thing as Vitamin C, and extracted large quantities of ascorbic acid from paprika. Walter Norman Haworth of England plotted the architecture of the molecule and Paul Karrer of Switzerland synthesized...

Author: /time Magazine | Title: Science: Four Prizes | 11/22/1937 | See Source »

...healthy men and animals had the same beneficial effect as Vitamin C contained in oranges and lemons; 2) Biochemist Walter Norman Haworth of Birmingham (England) University, who analyzed the chemical structures of Vitamin C and the ascorbic acid which Professor Szent-Györgyi isolated; or 3) Biochemist Paul Karrer of the University of Zurich, Switzerland, who made Vitamin C artificially...

Author: /time Magazine | Title: Medicine: Paprika Prize | 11/8/1937 | See Source »

...presidential address to these vital entities. In Chicago they were the subject of a symposium in which A. C. S. President Arthur Becket Lamb partook, and at which foreign guests of the Society expounded-Munich's Dr. Richard Willstätter on enzymes, Zurich's Dr. Paul Karrer on vitamins, Edinburgh's Dr. George Barger on hormones...

Author: /time Magazine | Title: Science: Chemists in Chicago | 9/25/1933 | See Source »

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