Word: karsten
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Dates: during 1920-1929
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Meat Diet. Arctic Explorers Vilhjalmur Stefansson and Karsten Anderson lived in the U. S. eating for a whole year nothing but beef muscle, tongue, liver, kidney, brain, fat, bone marrow, veal, lamb, pork, chicken, meat broths, black tea, water. They lived as ordinary city dwellers, except that they carefully walked an hour or so each day and occasionally ran about two and one-half miles. Their health remained excellent in all ways, leading New York's Eugene Floyd Du Bois, W. S. McClellan, H. J. Spencer and E. A. Falk, who studied them, to conclude that "in general white...
Since early this year Stefansson and Karsten Anderson, his assistant, have been on a meat and water diet. They will continue this diet until next winter. A committee of ten scientists and physicians is observing the results of the experiment...
Lean beef, fat beef, beef tongue, liver, brain, marrow: that is what two men ate and it is all they ate: for 21 days, Vilhjalmur Stefansson, famed Arctic explorer; for 57 days, his friend and erstwhile companion, Karsten Anderson, whose present business is orange growing. Last week, the trial done, Dr. Stefansson went straight to Fairfield, Conn., where after a dinner of beef tongue by choice, he testimonialed: "Before the experiment I felt lackadaisical on getting up in the morning but now I feel like jumping out of bed and getting right to work...