Word: kellers
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...Sheldon Keller, 85, was one of the crazy-gifted kids who wrote for Sid Caesar and Your Show of Shows; later he won a Writers Guild Award for the Hollywood parody Movie Movie and co-authored the movie Buona Sera, Mrs. Campbell, remade with ABBA songs as Mamma Mia! Many a memorable MGM musical - Meet Me in St. Louis, Yolanda and the Thief, Ziegfeld Follies and (uncredited) The Wizard of Oz - sprang from the typewriter of Irving Brecher, 94. After writing the Bye Bye Birdie screenplay, Brecher began a retirement that lasted 45 years. I wish the same...
...think your Commodore 64 is really neato? / What kind of chip you got in there, a Dorito?” If you can’t respect that, well, “You’re just about as useless as JPEGs to Helen Keller.” Shit son, he just went there. —Jeff W. Feldman is the incoming Music Editor. He ain’t never punched a tourist, even if he deserved...
...Haddad-Fonda, Mitchell C. Hunter, Jean A. Junior, Jesse M. Kaplan, Russell P. Kelley, Christopher B. Lacaria, Nadira Lalji, Alice N. Lee, John D. Lesieutre, Tracy Li, Eric I. Lu, Maxwell S. Mishkin, Charles G. Nathanson, Garrett G.D. Nelson, Won H. Park, Julia L. Renaud, Charles H. Rhodes, Keller C. Rinaudo, Jacob N. Sanders, Adam R. Singerman, Brenton N. Speed, Dana A. Stern, Vivek Viswanathan, Brian M. Weller, Diana C. Wise, Xiaodi Wu, Wenxin Xu, David C. Yang, Norman Y. Yao, and Fan Zhang...
...MISS: Thomas Keller and Grant Achatz as they present a rare dining experience, serving an elaborate 20-course dinner (with the elaborate price of $1,500) at Per Se in New York City on Nov. 11 (212-823-9450). Similar suppers will follow at Achatz's Alinea and Keller's French Laundry...
...molecular technique poised to hit home kitchens is sous vide, in which meat is vacuum-sealed and poached at a very low temperature, producing supermoist and flavorful dishes. In December, Thomas Keller, who has two three-star restaurants, will publish Under Pressure (Artisan; $75), which offers sous vide recipes just as a slew of home sous vide equipment hits store shelves. The future is almost here. Start making counter space for the antigriddle...