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...Virgin Update: Kim S. Kilpatrick ’05 finally popped her cherry, lubricated by about a quart of Everclear punch. God, how we wish that was only a metaphor...

Author: By Ben D. Mathis-lilley and Ben C. Wasserstein, CRIMSON STAFF WRITERSS | Title: GOSSIP GUY SPECIAL | 12/12/2002 | See Source »

Pastry chef Maura Kilpatrick masterfully handles seasonal ingredients, turning out inventive desserts and inspired traditional favorites. The desserts are disguised as “Maura’s Homemade Ice Cream,” where each ice cream is paired with a more substantial complement. The subtly flavored maple sugar semifreddo ($8), an icy, custardy frozen confection, is accompanied by a good but very sweet cranberry tartlet and an unfortunately small dollop of spiced cranberry sorbet that in one mouthful (that’s all there is of it) contains all the sweet things of Thanksgiving. The dessert is light...

Author: By Angela M. Salvucci, CRIMSON STAFF WRITER | Title: A Taste of Paradise | 11/7/2002 | See Source »

...Virgin Update: C. Alan Elliot ’04 made the leap from Never Been Kissed to Deep Impact last weekend…Kim S. Kilpatrick ’05 finally popped her cherry, lubricated by about a quart of Everclear punch. God, how we wish that was only a metaphor?...

Author: By FM Staff, CRIMSON STAFF WRITER | Title: Gossip Guy! | 10/11/2001 | See Source »

Daniel G. Kilpatrick...

Author: NO WRITER ATTRIBUTED | Title: Letters | 2/1/2001 | See Source »

...Kilpatrick...

Author: NO WRITER ATTRIBUTED | Title: Letters To The Editor | 3/14/2000 | See Source »

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