Word: kitchenã
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Ikels was always educationally-oriented, family members said. His house had books in every room—even the kitchen??€”and he delighted in building his collection and sharing it with others...
...Stone still has his favorites—Darwin’s gourmet sandwiches, Pho Pasteur for Vietnamese, Herrell’s Ice Cream, Charlie’s Kitchen??€™s Double Cheeseburger Special, to name...
...menu at No. 9 Park feels like it’s indulging people who are not content to eat the foods at which Lynch excels, but instead need a variety of options to satisfy their finicky tastes. The extremely skilled waiters know this, and are quick to push the kitchen??€™s strongest items, steering customers towards meat dishes, especially those of game and offal1, and away from anything centered around fish. It is the unwise diner who fails to heed these recommendations. Obey your waiter’s advice and you will have a fantastic meal. Otherwise, steel...
...meat, and the acidity in the jus of red currants (a fresh take on traditional currant jelly) temper its gaminess. After small tastes, my companions were ready to fight me for the remainder of the dish. The Roast Squab ($34) was also good—another example of the kitchen??€™s sure hand with game. I was forewarned by our charming British waiter, but French Turbot ($36), a usually regal fish, was lifeless; its delicate flavor was no match for Lynch’s predilection for rustic flavors and ingredients...
...floors, and are fitted with clear windows so that tourists can stare at the working experts and leave finger and nose-prints on the glass. My perusal of the first floor revealed much the same fishbowl-like setup for the exhibition-in-progress about Julia Child’s kitchen??€”an exhibition on which I vaguely recalled I was to work...