Word: kitchener
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...also went on organized shopping trips and cultural excursions into Boston.Others welcomed this semester as a rest from their hectic Tulane schedules.Joshua Miller says he and his fellow Tulane students took advantage of Boston’s colder climate. “We just all went sledding on kitchen trays down Linden Street,” he says. “A bunch of kids from Louisiana had never seen snow.”“[Being at Harvard has] been sort of nice for me because at Tulane I do a crapload of stuff,” Joshua...
...from operation during lunch and using the resulting savings to fund extended dinner hours. Finally, the HUDS directors will figure out the cost of a “pantry option,” as the subcommittee called a last scenario. This would involve keeping a section of every house kitchen open until 8 p.m. for sandwiches, salad, and soup. “We want to make sure students will be comfortable with whatever the tradeoffs are,” said Aaron D. Chadbourne ’06, a member of the HUDS Student Advisory Committee. Chadbourne added that students...
...rhythm easily rekindled the crowd. "We are tired," said King. "We are tired of being at the bottom. ["Yes!"] We are tired ... We are tired of our men being emasculated so that our wives and our daughters have to go out and work in the white lady's kitchen." He used old riffs and improvised new ones on staying together and the nature of power. "Power is the ability to achieve purpose," said King, to applause. "Power is the ability to effect change ... and I want you to stick it out so that you will be able to make Mayor...
...OLIVE BAR AND KITCHEN In the Bollywood neighborhood of Bandra, Olive, tel: (91-22) 2600 8248, is a hangout for film and cricket stars. Chef Rodney Cabran turns out simple but elegant Mediterranean standards (including pizza with the thinnest crust for thousands of miles), while a low-lit terrace offers an almost Balearic respite from the hustle of Bombay...
...seat Take a Hike Destinations to restore your sense of wonder levels. The busy downstairs bar serves the excellent but hard-to-find Dindori red from the Sula vineyards outside Bombay. The menu at the restaurant upstairs features grilled cinnamon quail and refreshingly rare peppered tuna. OLIVE BAR AND KITCHEN In the Bollywood neighborhood of Bandra, Olive, tel: (91-22) 2600 8248, is a hangout for film and cricket stars. Chef Rodney Cabran turns out simple but elegant Mediterranean standards (including pizza with the thinnest crust for thousands of miles), while a low-lit terrace offers an almost Balearic respite...