Word: kitchener
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...Life to Live is mostly the work of a group called the Thursday Girls, a subset of the 227 women who took part in the Melbourne trial. A dozen or so Thursday Girls still meet weekly at a Salvation Army center in Melbourne's eastern suburbs. Sitting around the kitchen table at the home of member Jeanette, three of them explain how the therapy helped them after the shattering diagnosis of metastatic breast cancer. "I was spiraling down," says Sally, 47, whose cancer reappeared in the original site and on her spine eight years after she thought she'd beaten...
...spicy meatball. Weighing in at a positively caloric 2.3 kg and 1,056 pages, this doorstop of a tome aims, in the words of editor Ruth Reichl, to be "a book that wants to live in your kitchen." For the most part, it succeeds: this is the sort of cookbook you want by your side whether you're attempting cucumber sandwiches...
...borscht), Emeril Lagasse (veal shanks), Britney Spears (seafood pasta) and even Bill Gates (clam chowder). All proceeds will go to breast- and ovarian-cancer research. Andre and his wife, tennis great Steffi Graf, contributed their favorite roast-turkey recipe. "Stef and I really enjoy spending time together in the kitchen," he says. Are they as competitive there as they are on the court? "Let's just say we each pick an area of focus," he says diplomatically. "I leave the German stuff to her." --By Lisa McLaughlin
...newsstands in 1941, Gourmet magazine has been the chronicler of American food trends and fantasies, providing advice and inspiration for generations of home cooks. Now, after 60 years, the best of that advice and more than 1,200 of the magazine's recipes have been revamped for modern kitchens in The Gourmet Cookbook (Houghton Mifflin). It's a spicy meatball. Weighing in at a positively caloric 2.3 kg and 1,056 pages, this doorstop of a tome aims, in the words of editor Ruth Reichl, to be "a book that wants to live in your kitchen." For the most part...
...awake, because she has taught me to stay up late and sleep in. When I was in middle school, she’d make s’mores in the oven at 2 a.m., and we’d sit in our pajamas around the kitchen table and leaf through the New York Times, reading aloud the choicest sentences to each other. And though she’s never coached my ping-pong ball throwing skills, she’s always told me to stop working and relax...