Word: kitchener
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...helps pay for the education of some of his younger relatives. He even gave a few hundred dollars to Rolando Navarrete, a once famous boxing champion from his hometown who squandered his talent and ended up in jail for a few years on a rape charge. Sitting in the kitchen of his apartment surrounded by a coterie of relatives, Pacquiao seems happy and at ease, joking with his brother-in-law and teasing another family member for losing a bet on the horse race they've been watching on TV. His advisers are worried that Pacquiao's generosity could...
...join him. Each night Sharon takes a helicopter from his office in Jerusalem to his Negev home, Sycamore Ranch. When he's there, he likes to reminisce about his late wife Lili, whose grave lies on a hilltop under a tree starkly visible against the horizon from the kitchen window. Yet even the secluded ranch can be a reminder of his political troubles. He lives on the farm with Gilad, who is also embroiled in other corruption allegations, some of which concern mortgages and loans tied to the farm...
Indeed, the mostly female entrepreneurs behind these trendy products seem to have discovered the sweet smell of success. Christine Dimmick was only 25 when she started the Good Home Co. in the kitchen of her New York City apartment in 1995. Today the company's 25 products are sold in high-end hardware stores and specialty shops like Restoration Hardware and Gracious Home, and its annual sales exceed $4 million. Dimmick took her cues from the craze for aromatherapy candles and oils and environmental concerns about harsh chemical cleaning products. "I thought, 'Why can't a product work well...
DIED. BRIAN MAXWELL, 51, world-ranked marathon runner who spawned an industry of high-energy snacks in his Berkeley, Calif., kitchen when he invented the PowerBar; of a heart attack; in San Anselmo, Calif. After running out of steam short of the finish line in a 1983 race, he set out to create a portable, endurance-boosting food. PowerBar was launched three years later--with an initial run of 35,000 bars in chocolate and malt-nut flavors--and in 2000 was sold for a reported $375 million...
...Gareth, the foodboy, works in a hotel kitchen in Llanparc, Wales. As the story begins he walks along a lonely mountain road carrying a sack filled with a souvenir snow globe and a steak of raw Welsh lamb. He's going to meet his friend Ross, and feed him. Ross hasn't been himself lately, as we see through a series of flashbacks. We first meet Ross, a big guy with a shaved head, at a tent revival in the middle of the town. Ross interrupts the sermon to proselytize his own beliefs - a system he characterizes by saying nothing...