Word: kohlrabi
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Dates: during 1940-1949
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...Food is so inadequate that every disease is influenced by malnutrition. The average diet in North China rarely includes meat, consists of yellow corn and millet flour, sometimes mixed with soybean flour, and sesame or peanut oil. People who have a little money eat spinach, cabbage, string beans, kohlrabi or turnips. Their diet is deficient not only in energy content, but in calcium (necessary for bones and teeth), protein (essential for tissues), vitamins A, C and D. Hence many suffer from osteomalacia (softening of the bones), scurvy, anemia, severe rickets, infantile tetany (convulsions), horny skin, tuberculosis. Unlike the U.S., North...