Word: kommissbrot
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Dates: during 1941-1941
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...Lunch and dinner: potatoes prepared in many ways, Kommissbrot (bread made from coarse whole rye, rich in vitamin B), all sorts of cheeses, milk, sour milk or milk powder (it stays fresh for eight months), rice, beans, peas, oats and barley, dried vegetables, dried and preserved fruits. "Fresh vegetables are given in great quantities," and all cooking water is used again for soups and sauces to save vitamins and minerals...
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