Word: kosher
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Growing up in Philadelphia, Lieberman started cooking with his stay-at-home dad when he was 7. His food-loving family had two kitchens (kosher households keep meat and dairy separate), and he quickly learned which oven was best for baking his brownies. Lieberman sharpened his kitchen skills during a year abroad before college, apprenticing with a cook in Italy and studying local specialties in Germany, Spain and France. At Yale, he was known for throwing legendary dinner parties, singlehandedly roasting, frying and baking while mixing drinks for dozens of friends and even matchmaking between courses. On a lark...
This is just not kosher; imagine the scandal if University Hall were to use termbill revenues to pay public relations professionals to write news stories for The Crimson under assumed identities. If President Bush’s government wants good press, developing initiatives worthy of objective praise—and not simply writing the news itself—would be a good place to start...
...ideal progressive living arrangement, there would be a vegetarian and vegan option at every meal, along with kosher and hallal options and alternatives for any other foreseeable dietary restrictions. But there would also be a George Foreman grill, and not just for grilled cheese sandwiches, but for burgers and chicken and steaks. In the springtime, we would smother our meats in savory sauces and celebrate the glory of humankind at the barbeque, all the while basking in the warm, fuzzy feeling that comes from devouring delicious, dead animals...
...Lebanon. While getting a haircut on his second day abroad, he told the man sitting next to him—a well-educated Druze lawyer—that he was a “German-Irish Unitarian vegetarian,” the last part so that he could keep kosher without raising any eyebrows...
...Once it becomes a ‘date,’ regardless of sexual intimacy, it’s not kosher,” he says...