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...second selection, penned by Paul Weinberg,was written as a response to Kruse's article.Weinberg, a senior editor for the South AfricanUnion of Journalists, questioned Kruse's policy ofcarrying a gun and his attempts to build hisreputation by using photographs of violent acts...

Author: By Alex B. Livingston, CONTRIBUTING REPORTER | Title: Visiting Lecturer Talks On S. African Violence | 10/2/1992 | See Source »

...last article, written by Kevin Carter, alsoattacked Kruse and raised ethical questions aboutphotographers who cover violent events...

Author: By Alex B. Livingston, CONTRIBUTING REPORTER | Title: Visiting Lecturer Talks On S. African Violence | 10/2/1992 | See Source »

There was romance, too, on the broad, open fields of Virginia. The story of flight was re-enacted with models -- correct down to the fabric, wires and rivets -- of those old, often ungainly aircraft that took the first pioneers aloft. Larry Kruse, a dean of Seward County Community College in Liberal, Kans., launched his replica of a 1911 Voisin into the fitful afternoon breezes. An almost perfect twelve grams of craftsmanship with a 13-in. wingspan, the plane is powered by a rubber-band motor turned 2,300 times. The Voisin bucked and churned, its tiny pusher propeller sending...

Author: /time Magazine | Title: In Virginia: Winging It for the Fun of It | 9/19/1988 | See Source »

That is why Kruse packed his three tiny planes on plastic foam bubbles in the back of his car and drove more than 1,300 miles across the U.S. to launch them for a few minutes of glory. For Kruse the urge is visceral, planted in him for good when, at age seven or eight, he hand-launched a 5 cents glider on ; the sun-drenched Kansas prairie. The craft rose a few feet, then miraculously was snatched by a thermal and carried away. Kruse leaped on his bicycle and rode desperately after it -- one mile, two miles, five miles...

Author: /time Magazine | Title: In Virginia: Winging It for the Fun of It | 9/19/1988 | See Source »

Forget all this, and resolve the next time you are in Texas to obtain the best ice cream in the world, which is made by the Blue Bell Creameries of Washington County, between Austin and Houston. Texans admit that this is true. President Ed Kruse says, "We don't regard our ice cream as gourmet as such but rather as just a damn good product." He starts telling a story about a lady from Anderson, Texas, who moved to the wilds of California and had a friend regularly ship her Blue Bell's damn good product by commercial...

Author: /time Magazine | Title: Ice Cream: They All Scream for It | 8/10/1981 | See Source »

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