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Word: lambs (lookup in dictionary) (lookup stats)
Dates: during 1920-1929
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Usage:

Editor Payne had everything ready in the Mirror office for a story of the arrest of Mrs. Hall. He went to New Brunswick on July 28, accompanied Captain Lamb of the State troopers, who arrested Mrs. Hall and hurried her away to Somerville, N. J. Back in Manhattan newsstands groaned under the weight of thousands of Daily Mirrors, big with complete arrest news. Other city and telegraph editors bit their respective tongues, frantically bellowed for confirmation...

Author: /time Magazine | Title: The Press: Under The Crabapple Tree | 11/15/1926 | See Source »

...Bride of the Lamb" William Buribut has shown the evils of too much religion of a highly-emotional type; H. L. Mencken has long led his cohorts into righteous battle against unrighteous churches unil even he has tired of the numerous enemies of the churches could have been able to visualize the result of a beauty contest in a small Ohio town. The church, probably seeing goodness and truth in beauty as well as beauty in goodness and truth, was anxious to stimulate interest in higher values. A Miss Little won the contest; her lot and the upshot...

Author: NO WRITER ATTRIBUTED | Title: BEAUTY AND THE CHURCH | 11/6/1926 | See Source »

...Never Drunk." "Liquor of all kinds he loved and manufactured, imported, gave away and consumed in vast quantities. Where Charles Lamb won a bad name as a little sot because anything over a thimbleful went to his head, Washington was always drinking but never drunk...

Author: /time Magazine | Title: HEROES: Washington | 10/25/1926 | See Source »

...stared aghast as a lion bounded in at the door. Some ran; four stayed, one laughing loudly, saying, "I've seen them before!" The lion took a leg of mutton from the counter, stalked out the back door. A tiger, escaped from the same circus, ate an entire lamb in a butcher's shop, was captured fast asleep...

Author: /time Magazine | Title: Miscellany: In North Carolina | 10/4/1926 | See Source »

...Lock Haven, Pa., last week, 20 Pennsylvania State College freshmen sat in the refectory of their forestry department camp. They were fed up with the lore of weird foods. Horse meat is paler than that of cattle, and sweet. Dog steaks are as tender as lamb chops, but taste flat. Frog legs are like the white part of chicken, would be appetizing save for the dead look of the bones. Rat flesh is like that of tame rabbits. Snails fried alive in butter have a quaint taste. They are tough to chew. Human flesh, when the source is not known...

Author: /time Magazine | Title: Miscellany: Klein, Platz | 8/23/1926 | See Source »

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