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...they were tired of tossing out stale spices in jars that were half full--there's only so much nutmeg you can use in a year. By 2007, The Seasoned Palate (TSP) was shipping its first packages. A year later, the culinary entrepreneurs' Smart Spice brand is about to land in all 273 Whole Foods stores in the U.S. "This is the most innovative thing since the spice grinder," says Perry Abbenante, chief grocery buyer for Whole Foods. "This is the next cool thing." Spices such as cumin, ginger and curry powder will come in colorful cardboard cartons that hold...

Author: /time Magazine | Title: Spice Girls. | 7/3/2008 | See Source »

...California FIRE WITH FIRE A firefighter uses a flare to light a firebreak as hundreds of blazes crackled across Northern California, scorching about 570 sq. mi. (1,475 sq km) of land and threatening the tourist enclave of Big Sur. With the weather expected to remain dry, officials said some of the wildfires could burn for months. Devastating fires last October caused more than $1 billion in damage...

Author: /time Magazine | Title: The World | 7/3/2008 | See Source »

...what he was doing in Following the Equator when he wrote, "All the territorial possessions of all the political establishments in the earth--including America, of course--consist of pilferings from other people's wash. No tribe, however insignificant, and no nation, howsoever mighty, occupies a foot of land that was not stolen. When the English, the French, and the Spaniards reached America, the Indian tribes had been raiding each other's territorial clothes-lines for ages, and every acre of ground in the continent had been stolen and restolen 500 times...

Author: /time Magazine | Title: Mark Twain: Our Original Superstar | 7/3/2008 | See Source »

...take as long as 100,000 years for the carbon dioxide we've been pouring into the atmosphere to be gone. Most of it will have settled into the ocean, on its way to becoming new limestone beds on the seafloor; the rest will have been absorbed by the land, some of it eventually forming new deposits of coal. Even now, the water and soil are acting like great sponges, soaking up at least some of the carbon our industrial species emits every day and slowing--if not preventing--the climate-changing damage we're doing to our world...

Author: /time Magazine | Title: Mopping Up the CO2 Deluge | 7/3/2008 | See Source »

That's why a paper that came out last October in the Proceedings of the National Academy of Sciences was so alarming. CO2, the scientists concluded, is piling up faster than ever in the air, not only because our emissions continue to rise but also because the ocean and land have quit sopping up as much as they used to. Apparently, they've had enough...

Author: /time Magazine | Title: Mopping Up the CO2 Deluge | 7/3/2008 | See Source »

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