Word: lardon
(lookup in dictionary)
(lookup stats)
Dates: all
Sort By: most recent first
(reverse)
...confused, he grabbed the can and scanned the ingredients. It was the potato starch. That's what holds the shape but kind of melts in your mouth. He ate some more, still thrown by its lightness, and thought it would work better in a frisée-and-lardon salad, fried into light little bacony croutons. Or in a taco. "It could almost take the place of chicharrón," he says. "It's a healthier version." A healthier version of fried pork rind. I'm sure Spam will take whatever nutritional compliments...
...Europe and Asia they have always sneaked an egg onto dinner stuff--a frisée salad with lardon, spaghetti carbonara, ramen, pizza, bibimbap. Because Spain is having a huge impact on American chefs, eggs are now appearing outside of breakfast menus. "In Spain, if you have eggs with coffee, they'll look at you like you're crazy," says Seamus Mullen, who poaches eggs from his parents' Vermont farm at New York City's Boqueria restaurant. But in Frank Perdue's America, it's only recently that there have been eggs good enough (local, organic, free-range) to add real...
...Brown’s Eric Lardon responded with a two-run shot of his own in the next frame—his first of two on the day—to reverse the momentum...
| 1 |