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Word: lassie (lookup in dictionary) (lookup stats)
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...members of the team are as follows: Tim Maeyens (Belgium), Alan Campbell (Britain), Lassi Karonen (Sweden), Marcel Hacker (Germany), Mahe Drysdale (New Zealand), Warren Anderson (U.S.A.), Onderj Synek (Czech Republic), Iztok Cop (Slovenia). Ali Williams, a Harvard lecturer, heads up the boat as the coxswain...

Author: By Esther I. Yi | Title: Eight Olympic Rowers Have Lunch At Bartley's | 10/15/2009 | See Source »

...annual Cultural Rhythms Food Festival. Diners circled the culinary globe by walking from table to table, weighing their options before committing to a cuisine. While there was the occasional overlap (at least three groups sold fried plantains), the diversity of offerings was astounding—bright yellow mango lassi from Dharma, spicy jerk chicken from the Harvard Caribbean Club, and pillowy scallion pancakes from the Harvard-Radcliffe Chinese Students Association were definite stand-outs. So where did it come from? “We hijacked the Adams House kitchen,” said...

Author: By Francesca T. Gilberti, CRIMSON STAFF WRITER | Title: Eating Your Way Around the World | 2/28/2007 | See Source »

...dish at Punjabi is complete without a fresh piece of nan ($1.50) and a cool mango lassi ($1.95). Nan, soft and fluffy pita-like bread, is the perfect accompaniment to any sauce dish or great as an appetizer in itself (try the garlic option for only 45 cents more). Then wash down your meal with a mango lassi, a smooth mango yoghurt smoothie, which will provide your startled taste buds with much needed relief...

Author: By Carolyn A. Sheehan, CRIMSON STAFF WRITER | Title: THE GASTRONOMER | 10/6/2006 | See Source »

...share the pot (a group of three would pay $6.50). Don’t come to Dado expecting herbal teas, however. They’re committed to real tea, and stock only a peppermint herbal to placate thirsty novices. Rounding out the offerings, Dado also serves delicious fruit Lassi ($3.25-4), pastries by acclaimed Boston baker Nick Case ($3-4) and light meals (bagels, sandwiches, maki sushi, soup...

Author: By Mark W. Kirby, CRIMSON STAFF WRITER | Title: Nirvana in a Teapot | 10/24/2002 | See Source »

...featured a delicate green curry of walnut-sized eggplants flavored with cardamom, a spicy red concoction of chili and okra, and dry roasted pumpkin with ginger and cumin. The dessert was gulab jamun, two deep-fried balls of milk dough soaked in syrup. I finished off my meal with lassi, a frothy, sweetened yogurt drink flavored with rose petals. As I got up to pay the bill, I noticed that my waiter had joined the gun-toting men at the center table. Naturally, I left...

Author: /time Magazine | Title: Asian Table | 6/10/2002 | See Source »

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