Word: lemon
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Dates: during 1960-1969
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...Marshall scholars alike- of unrequited love. Their blues songs are populated by the inevitable uxorious men, boastful lovers, and sagacious unfortunates. The song titles themselves suggest perturbable stoicism in the face of a vampire as their recurrent subject. Other possible concerns are the sexual connotations of fruits ("The Lemon Song"). the chinoiserie of the open fifth ("Black Mountain Breakdown"), and caetology ("Moby Dick...
...forth directly into "What Is and Should Never Be," a desultory serenade. This song's marcato conclusion features the best example of Plant's consummate syncopated singing in which he takes cognizance of each word past and forthcoming, and deftly employs the syllables to counterpoise the principal rhythm. "The Lemon Song" is a tongue-in-cheek medley of blues cliches, even to the point of "down on this killin floor." Although the band is almost as wry as the Beatles in "Yer Blues" or "Helter Skelter," the result here as there does not prove durable. Led Zeppelin's only ostensible...
...slight dynamic and tempo adjustments. "Ramble On," perhaps Led Zeppelin Il's finest song, also affords a good illustration of the group's use of several guitar timbres in order to avoid monochromaticism. The good taste of "Ramble On" helps to balance "Whole Lotta Love" and "The Lemon Song." which while partially humorous, possess the grace of a lecherous cheese-monger...
Most fruit drinks served here use sugar as a sweetener, but some flavors, such as lemon-lime, were available only with a cyclamte base, C. Graham Hurlbut, director of the Food Services Department, said yesterday. He added that cyclamates had been used at Harvard in no foods except the fruit punch...
...kitchen of a girls' reformatory in Hawthorne, N.Y. ("I was a rotten kid"), dismisses international cuisine in four sentences. "Don't be intimidated by foreign cookery," she writes. "Tomatoes and oregano make it Italian; wine and tarragon make it French. Sour cream makes it Russian; lemon and cinnamon make it Greek. Soy sauce makes it Chinese; garlic makes it good." She is similarly cavalier about the tools of her trade. "Other books say, 'Do not, do not! Do not try to make a souffle unless you have a souffle dish.' They make cooking sound like...