Search Details

Word: liking (lookup in dictionary) (lookup stats)
Dates: all
Sort By: most recent first (reverse)


Usage:

...Another goal of how we look at this course—and it’s sort of a goal that Gen Ed has—is to give students the experience of being a scientist—of thinking like a scientist, collecting data like a scientist, and trying to come up with some conclusions,” Standish says...

Author: By Julie R. Barzilay, CRIMSON STAFF WRITER | Title: Gen Ed Identity Still Emerging | 4/21/2010 | See Source »

Statistics Professor Xiao-Li Meng says that his Empirical and Mathematical Reasoning 16, “Real Life Statistics: Your Chance at Happiness (Or Misery)” class, formerly Statistics 105, had always featured a series of speakers who connected the field to various real-world applications, like law or romance. But this year, the Gen Ed office sponsored all the speaker fees and publicized the talks widely, dramatically increasing the turnout for each event...

Author: By Julie R. Barzilay, CRIMSON STAFF WRITER | Title: Gen Ed Identity Still Emerging | 4/21/2010 | See Source »

This Harvard-MIT (Marvard? HIT?) partnership would clearly benefit both parties involved. For instance, we could party away in MIT’s marginally better social space! It’s not like those frats are currently getting much use, anyway—and Harvard would really be doing MIT a service by providing bodies to fill them up. On the subject of students Harvard could send over to MIT, we’re pretty sure that our ivy-covered institution would be willing to part with some of its female undergraduates to even out the gender ratio a little...

Author: By The Crimson Staff | Title: Harvard Needs Books | 4/21/2010 | See Source »

...There’s a great controversy—admittedly, a great controversy in this field is like a tiny little controversy—about whether there are four or five tastes,” Katz said...

Author: By Derrick Asiedu, CRIMSON STAFF WRITER | Title: Professor Discusses Taste | 4/21/2010 | See Source »

Katz said that this idea is particularly in vogue among Asian scientists who work in areas where umami is popular, like Japan...

Author: By Derrick Asiedu, CRIMSON STAFF WRITER | Title: Professor Discusses Taste | 4/21/2010 | See Source »

Previous | 100 | 101 | 102 | 103 | 104 | 105 | 106 | 107 | 108 | 109 | 110 | 111 | 112 | 113 | 114 | 115 | 116 | 117 | 118 | 119 | 120 | Next