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...seems like privacy is an oft-discussed concern in Britain. What has the government done that's been cause for alarm? There's always a balance between privacy and security. You've got to know where you want to draw that line, and for various reasons, the British government has drawn the line in a pretty frightening place. I think those reasons are terrorism, fear of crime and also the fact that we didn't we have the problems in the Second World War that our European neighbors did. We don't have the kind of collective memory of what...

Author: /time Magazine | Title: Trying to Escape the Surveillance State | 3/31/2010 | See Source »

...this, he answered, there is no easy response. He described one often-lamented instance of an American spy plane taking photographs of Auschwitz early in the war. Those photos, taken in hopes of locating factories rather than atrocities, went unnoticed. The line between knowledge and ignorance, then, was remarkably thin...

Author: By Adam T. Horn, CONTRIBUTING WRITER | Title: WWII Film Offers POV on Holocaust | 3/30/2010 | See Source »

...Priority Working Groups affirmed that funding for core academic priorities must come first. This [first-dollar] approach is an extension of that direction,” Kirwan wrote, suggesting that the FAS administration is taking a broad interpretation of the working groups’ recommendations rather than implementing them line by line...

Author: By Noah S. Rayman and Elyssa A. L. Spitzer, CRIMSON STAFF WRITERS | Title: FAS Waits For Dean’s Initiative | 3/30/2010 | See Source »

...doesn’t want to know how long the line is? Who doesn’t want to know how packed the club is? Who doesn’t want to know what the girl/guy ratio is like? What music is playing right now?” said Zainabadi...

Author: By Michelle B. Timmerman, CRIMSON STAFF WRITER | Title: Clubs From Your Computer? | 3/30/2010 | See Source »

...lose their tuna-lusting customer to the guy down the street. Even the most popular (and hence most influential) restaurants do it: after Nobu in London was called out by its celebrity clientele last year for serving the tuna, the restaurant kept it on the menu but added a line noting that the species is "environmentally challenged" and suggesting that customers consider an alternative - a wussy solution that pleased nobody but allowed the restaurant to save face while keeping its less conscientious patrons happy...

Author: /time Magazine | Title: Turning My Back, Sadly, on Bluefin Tuna | 3/30/2010 | See Source »

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