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Word: liqueured (lookup in dictionary) (lookup stats)
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...restaurant in Los Angeles; wine accounts for 80% of sales. Patrons of New York City's most famous saloon, the "21" Club, are rattling the aged bar with their orders for such low-proof and nostalgic concoctions as kir royale--champagne sweetened with a spoonful of French black-currant liqueur. At Elaine's restaurant, an uptown Manhattan hangout favored by the likes of Woody Allen and Michael Caine, the wee-hours drinkers have evaporated; the bar empties "early," around 1 a.m. Commuters on the Long Island Rail Road are buying a lot less liquor. Trendies at Sage's restaurant...

Author: /time Magazine | Title: Living: Water, Water Everywhere | 5/20/1985 | See Source »

...distillery giant, has become the second- largest American wine producer; it owns both Paul Masson and Taylor wines, along with some 100 other spirits. To woo the yuppie sweet tooth, many distillers are marketing unusual-flavor drinks much lower than liquor in alcohol content. Bailey's Original Irish Cream Liqueur (whiskey, chocolate and cream) and Hublein's Long Island Iced Tea (vodka, gin, tequila, rum and triple sec) are successful examples...

Author: /time Magazine | Title: Living: Water, Water Everywhere | 5/20/1985 | See Source »

...Mass, Ave., 1726 Mass, Ave.): the legend has it that the place was named after two burns, but the ice cream here is anything but down-at-the-heels. A serious contender for die-hard's scream fans, E & B ofters flavors more exotic, than most: Midori (melon liqueur), Pumpkin, and Chocolate Moose are but a few, If you and your roommates are absolutely, insanely insatiable, go for an Emack Attack--24 scoops with almost as many toppings. Cahaly's Dairy Kitchen (47 Mt. Auburn St.): An institution, without a doubt. With cozy tables in a chic part...

Author: NO WRITER ATTRIBUTED | Title: 'Scream | 6/24/1984 | See Source »

...wizards of gelato offer flavors of a richness and purity to boggle the taste buds: liqueur-based delicacies, a dozen variations on chocolate and elusive essences like cantaloupe. Not to mention A1 Gelato's trompe l'oeil "spaghetti," made of Marsala-laced, eggy zabaglione ice cream run through a spaghetti press and topped with chocolate meatballs, puréed strawberries for the tomato effect and a sprinkling of grated coconut to resemble Parmesan cheese. Who needs pasta...

Author: /time Magazine | Title: Living: Gelato by the Superscoopful | 8/15/1983 | See Source »

...most bizarre artifact presented at the press conference was a bottle of Benedictine liqueur laced with a poison called thallium. Its ultimate recipient, Cerna charged, was to have been Foreign Minister D'Escoto, who is a Roman Catholic priest. "It sounds like a movie plot," Cerna admitted...

Author: /time Magazine | Title: Overt Actions, Covert Worries | 6/20/1983 | See Source »

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