Word: liu
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...Liu is quick to add that the lack of luxury doesn't seem to bother the customers...
...ringing phone doesn't ease the nerves, either. Liu says the Pu Pu does the vast majority of their business in delivery and takeout, and it shows. The phone, located in the front seating area, seems to ring every three minutes, and the loud tone reverberates throughout the restaurant...
According to Liu, the Pu Pu's most popular dishes include the crispy aromatic jumbo shrimp and all the tofu dishes...
...Chen family, the Pu Pu's owners, also runs the larger Taiwan Cafe on Broadway. Liu says the other restaurant carries the same kind of food, but also specializes in the Mongolian hot pot, a kind of vegetable-and-meat stew that is cooked in a large pot and then dipped in special sauce before eating. Liu says the dish is "typical in northern China during the winter...
...doesn't make the Mongolian hot pot because the restaurant is simply too small, Liu says. And she adds that the Pu Pu gets some customers who mistakenly think the restaurant carries the dish, given that restaurant's name includes the phrase...