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Word: livered (lookup in dictionary) (lookup stats)
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...Both groups gained similar amounts of weight by the end of the 12 weeks, but only the people drinking fructose-sweetened beverages with each meal showed signs of unhealthy changes in their liver function and fat deposits. In this group, the liver churned out more fat, while the subjects consuming similar amounts of glucose-sweetened drinks showed no such change. The fructose-drinking volunteers also were not as sensitive to insulin, the hormone released by the pancreas to capture and break down glucose in the blood and store it as fat. Insulin insensitivity is one of the first signs...

Author: /time Magazine | Title: All Sugars Aren't the Same: Glucose Is Better, Study Says | 4/21/2009 | See Source »

...Britain's present - twentysomethings with end-stage liver disease, "binge black spots," city centers carpeted with vomit - also Thailand's future? It doesn't have to be. Thailand's per capita alcohol consumption is still half that of Britain's, according to the most recent figures from the World Health Organization. But Thailand could learn at least two lessons from Britain's battle with the bottle...

Author: /time Magazine | Title: Unhappy Hour | 4/20/2009 | See Source »

Most people in America have never heard of, let alone eaten, foie gras. To those who've feasted on fatty duck liver, it's the ultimate indulgence in taste and texture. But even fans of the delicacy can't help but think about how it came to be. To make foie gras, farmers force-feed their fowl via a metal tube inserted in the ducks' throats. Chicago Tribune entertainment reporter Mark Caro was thrust into this very dicey corner of haute cuisine when he wrote a 2005 story about a famous Chi-Town chef's sudden ban on foie gras...

Author: /time Magazine | Title: Mark Caro, author of The Foie Gras Wars | 3/26/2009 | See Source »

...incredibly unpleasant. Imagine if somebody put a pipe down your throat and filled you up with food. You would be gagging, falling over. But ducks actually breathe through the center of their tongue. They're not gagging and being prevented from breathing. In fact, they store fat in their liver, which is unlike us. But it sounds awful and because most people don't have a stake in it, it's easier to have an opinion - like this is just decadent and mean and the ultimate example of our inhumanity. It's a safe way to say you're sticking...

Author: /time Magazine | Title: Mark Caro, author of The Foie Gras Wars | 3/26/2009 | See Source »

...ducks that have just been fed and the ones about to be fed, there is not a perceptible difference between them. The counter-argument is that ducks are prey animals and are conditioned not to show you if they're suffering. And if you've got a liver that's 10 times its normal size, a duck is going to be uncomfortable. But a duck being uncomfortable in the last days before it's slaughtered, is that torture? I think of torture as a willful sadistic administration of pain and by that measure, I don't think it is. Torture...

Author: /time Magazine | Title: Mark Caro, author of The Foie Gras Wars | 3/26/2009 | See Source »

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