Word: lobstah
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...England Clam Chowda is everything you'd wannit to be: just creamy enough, it melts in yuh mouth. The Rockport Lobstah Bisque is another highlight. With generous chunks of lobstah floating in an enticingly scented, relatively thick broth, it could go bowl-to-bowl with any bisque, anytime, anywheyah. The bread bowl is enough to make an order of soup a meal. It is a delicious challenge, leaving many questions: When do I eat the bread? Should I dip the top of the bowl into the soup? Should I tear? Fold? Sometimes, a meal can stimulate the tongue...
...Boston Chowda Co. offahs more than just soup and misspellings. Sandwiches and wrayaps ah also available. The lobstah roll is a highlight. Succulent chunks of fine lobstah ah mixed with mayo to terrific effect. If theyah's any problem with the sandwiches, it's the chewy French rolls--they fit the roasted chicken well, but make the lobstah roll end up tasting a tad too bready. Perhaps a hot dog bun would be less of an intrusion on the tendah taste of the lobstah...
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