Word: lobstering
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...Chef René Verdon, former Colony Chef Jean Vergnes, former Le Pavilion Chef Pierre Franey, La Caravelle Chef Roger Fessaguet, and Jacques Pépin, former chef to Charles de Gaulle. On the beach, the fivesome whipped up a little barbecue that featured poached striped bass, grilled squabs and lobster farci, plus a bluefish au vin blanc. Inevitably, the recipes used found their way into his column...
...Cuban Potemkin village. The government was working around the clock to landscape the area with flowers and shrubs, build cottages, ad ministration buildings and new dock facilities. For the refugees inside, there was free lodging and three meals a day, the kind of meals Cubans only dream about-chicken, lobster, steak. "I'm astonished," said one exile, who was returning for his brother. "They gave me free gasoline for my boat and even fixed my water pump free...
...globed lamps of the Edwardian decor, sweating photographers dashed about popping dozens of flashbulbs at her, occasionally overturning chairs and breaking wine glasses. The guests-from Boston grandes dames to college boys-gaped openly at Jackie, but she seemed unperturbed. Dinner was surprisingly good for such an affair: lobster, veal, braised endive and soufflé glacé. Jackie sat serenely through the speeches, then waltzed to the Blue Danube, The Merry Widow and Tales from the Vienna Woods, played by the Boston Pops Orchestra. Her first card dance was with Francis W. Hatch, chairman of the symphony trustees. She also...
...pair-on higher-priced lines. Although food prices are expected to edge down again after their startling climb, people are generally paying more for meals in restaurants; some restaurants even tack apologetic little notices onto the menu announcing that they must add an extra charge to steak, crab or lobster dinners. The prices of drinks are edging up too; in expensive Manhattan restaurants, a martini now mixes at $1.40. Going to the movies is a steadily more expensive pastime, and seats for Broadway musicals will soon smash the $10 barrier; one show will charge $11.90 this fall...
...varied they may be, all Treadways have one thing in common: special touches for the guests. A Treadway Inn never has more than 200 rooms, and guests are pampered with decorator interiors, extra pillows, and lemon soap. Guests can also expect good New England cooking in the dining room (lobster pie, clam chowder, homemade bread, Indian pudding) and special celebrations on Valentine's Day, St. Patrick's Day, Mardi Gras, and the twelve days of Christmas, when several Treadways feature a boar's head, suckling pig and medieval carolers. Yet Treadway, where it counts, is very much...