Word: localizing
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Dates: during 1970-1979
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...palatial home on Point Loma in San Diego, Savings and Loan King Kim Fletcher had gathered 150 real estate developers, oil contractors and other members of the local gentry to meet former Governor Ronald Reagan. For $200 each, the guests sipped drinks, munched on roast beef and chicken, and listened to the man who is universally considered to be the G.O.P.'s front-running candidate...
...Negros Occidental province of the southern Philippines, children with flowers carried a small white coffin along a country road leading through sugar-cane fields. The casket contained the body of Juan Latorgo. His grieving mother, Estrellita Latorgo, 21, says that she took her son first to the local hospital and then to a witch doctor. Neither could arrest the symptoms of malnutrition that killed Juan, at the age of seven months...
...addition to his duties at TIME, he organized the National Citizens Commission for the Public Schools to arouse local interest in school reform. His connection to Harvard was always close and active. He served two terms on the university's board of overseers. In 1965 Harvard honored him by naming a new Graduate School of Education building after him. "Roy Larsen has to be ranked among the greatest friends of American education." the school's dean, Paul Ylvisaker, said last spring...
Little wonder, then, that San Francisco treated Pavarotti as the top attraction in La Gioconda, although the tenor role is not exactly the lead. Local hostesses vied for his exuberant presence at their parties. A dealer lent him a Rolls-Royce Silver Cloud for ins seven-week stay. Between socializing and vocalizing, Pavarotti jetted to Los Angeles for one of his periodic jousts with Johnny Carson on the Tonight show. When he had free time, he took to the tennis court. A surprisingly graceful Gargantua, he is quick on his feet and gets about as much English on the tennis...
...Mouton-Cadet 1975, say, mixes them with bottles of Perrier water and?ecco!?instant Lambrusco. Wherever he goes he has access to an expert chef: himself. At major stopovers he likes to take a hotel suite-cum-kitchen, install a big round table and recruit a passel of local friends to sample his creations like Spaghetti Pavarotti. (Recipe for his sauce: half a tube of Italian tomato paste dissolved in olive oil, then mixed with grated Parmesan cheese and finely chopped parsley and garlic.) Nobody knows Pavarotti's precise poundage. He keeps his own scales and his own counsel...