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...have that same soul. And two, delis that make as much of their food from scratch as possible. You know, Ben's here - pickles or corned beef and tongue, all on site. And that makes a difference in the flavor because you have control over it. There are a lot of places that sell pastrami and corned beef that they get shipped in from hundreds or thousands of miles away, and that's the difference between a deli and a Jewish delicatessen...

Author: /time Magazine | Title: David Sax: The Deli King | 10/22/2009 | See Source »

...What's your favorite deli? I don't have one. You see throughout the book I talk about a lot that I love, but there's no one absolute favorite...

Author: /time Magazine | Title: David Sax: The Deli King | 10/22/2009 | See Source »

...Have people turned away from delis a little for health reasons? Of course, absolutely. And I think a lot of that is overblown. You know, look, are you going to eat this food every single day, three meals a day? No, that's not advisable, just as it isn't advisable to eat barbecue three meals a day, every day. But if you have it once a week or, you know, a couple times a week and you vary it up and you don't eat tremendous amounts of it and you mix in with a lifestyle that is rich...

Author: /time Magazine | Title: David Sax: The Deli King | 10/22/2009 | See Source »

...like Nayeli Quispe, 7, a second-grader from the impoverished hillsides of La Paz, Bolivia. Prompted by a massive campaign by the country's public-health officials to contain the spread of the new flu virus, Nayeli and millions of other Bolivian schoolchildren have been washing their hands a lot more than usual - after recess, before meals and every time the animated dancing hands pop up in public-service announcements on TV. "First you wet them really well, then you rub the soap all around and then you dry them with a clean towel," says Nayeli...

Author: /time Magazine | Title: H1N1: Swine Flu's Collateral Health Benefits in Bolivia | 10/22/2009 | See Source »

Lenis and Dooley are still wary of the short-term data on Bolivia's descending rates of diarrheal disease; it remains to be seen whether the trend will hold up. But the findings "make a lot of sense, because behavior change like increased hand-washing happens quicker when there is a perceived threat," says Dooley. She says she has not seen similar data regarding a drop in rates of diarrheal or other diseases on an H1N1 timeline from other countries (though at least one news report suggests that increased hand-washing due to H1N1 has led to a sharp reduction...

Author: /time Magazine | Title: H1N1: Swine Flu's Collateral Health Benefits in Bolivia | 10/22/2009 | See Source »

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