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Word: lumpur (lookup in dictionary) (lookup stats)
Dates: during 2000-2009
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Usage:

...legacy of another smash that almost killed him. He will sit and drink Scotch after Scotch with disconcerting ease and tell of a bluesman's life-of scrapes with jealous musicians wanting to cut his fingers off, and of playing to audiences of gun-toting triads in Kuala Lumpur nightclubs. And like so many who have flirted with the devil, he is a product of the church...

Author: /time Magazine | Title: Grace Notes | 5/10/2007 | See Source »

...remember from geography lessons, rubber is big in Malaysia. But there's a better way to appreciate it besides attending museums and tree-tapping demonstrations, and that's the Malaysian Grand Prix. Scheduled for April 8 at Kuala Lumpur's hyper-modern Sepang Circuit, the tire-scorching event is the second competition in this year's World Formula One Championship, which makes it all the more intriguing. If the much-vaunted first race in Melbourne on March 18 is where the kinks are discovered, then it's in the second race that the real drama begins to unfold. Will world...

Author: /time Magazine | Title: A Day at the Races | 3/1/2007 | See Source »

...KUALA LUMPUR Aficionados, like Malaysian hip-hop artists Joe Flizzow and Point Blanc, hoard Nike's Air Force 1 ($94), a top seller around the globe for 25 years...

Author: /time Magazine | Title: The A List: Sneakers | 2/27/2007 | See Source »

...HSBC recently conducted a survey on saving and spending patterns among the middle class in six Asian cities: Hong Kong, Kuala Lumpur, Shanghai, Seoul, Taipei and Tokyo. Surprisingly, it was Shanghai's middle class that stood out as having the highest propensity to spend. Nearly three out of four Shanghainese who answered the survey said they agreed with the statement that "people nowadays will choose a balanced spending and saving mode rather than sacrificing to save." Of this group, 47% said they saved only what was left at the end of the month; almost one out of three said they...

Author: /time Magazine | Title: Raiding the Piggy Bank | 2/22/2007 | See Source »

...last time I ate Nyonya was at an outdoor food court in Kuala Lumpur. The dish was Chicken Kapitan, a coconut-laced curry redolent with tamarind, turmeric and shrimp paste. The waiter who delivered the bowl of curry was Malay. With me were TIME's Malaysia stringer, an ethnic Indian, and our taxi driver, a Chinese. Both snuck spoonfuls of gravy from my dish. I didn't mind. There was more than enough for all of us to share...

Author: /time Magazine | Title: Reading the Curry Leaves | 1/11/2007 | See Source »

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