Word: lunches
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Dates: during 1910-1919
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...special lunch and dinner will be served in the Union on Saturday. Meal tickets, at 75 cents each for either meal, will be put on sale in the Union Office tomorrow morning. Lunch will be served from 11.30 until 2 o'clock, and dinner from 5 to 8. As the number of tickets is limited, all members of the Union who expect to take lunch or dinner in the Union on Saturday are requested to apply as early as possible...
...training table for the University cross-country squad will be started at the Varsity Club with lunch today. The following nine men will be taken on the table: G. Boyd '12, F. D. Everett '11, R. C. Floyd '10, H. Jaques, Jr., '11, W. H. Lacey '12, H. P. Lawless '13, S. Nichols '13, E. L. Viets '11, P. R. Withington '12. Other men will be added as the season progresses...
Memorial Hall will open today for the year with breakfast at 7.15 o'clock. The hours for meals will be as follows: week-days, breakfast, 7.15 to 9.45; lunch, 12 to 1.30; dinner, 5.30 to 7.30; Sundays and holidays, breakfast, 8 to 10; lunch, 12.30 to 1.45; dinner, 5.30 to 6.50. Breakfast will be served for one hour after the closing of the regular breakfast period, but only on extra orders and at tables especially reserved for such service. Any member of the University may become a member of the Hall by applying at the Auditor's Office today between...
Meals will be served on the American plan at the rate of $5.50 a week, an increase of 25 cents upon last year's rate. The usual extra-order list will also be maintained. The charges for single meals are: breakfast, 30 cents; lunch, 35 cents; dinner, 40 cents. Any member of the University may buy single meal tickets, but this privilege may be withdrawn if its use conflicts with the proper service of the regular members. Members who have filed a $400 bond with the Bursar may have their board charged upon their term bills; others are required...
Randall Hall will open for breakfast today at 7.30. The hours of meals will be as follows: week-days, breakfast, 7.30 to 9.20; lunch, 12 to 1.35; dinner, 5.30 to 7.05; Sundays and holidays, breakfast, 8.15 to 9.50; lunch, 12.30 to 1.35; dinner, 5.30 to 6.35. Meals are served exclusively a la carte...