Word: mads
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...Fast-food giants such as McDonald's procure beef from all over, but Yoshinoya imports almost 100% of its meat from cheap U.S. producers. When Japan banned imports of American beef in late December because of mad-cow disease, Yoshinoya chief executive Shuji Abe called it "the worst of worst-case scenarios" and then announced the unthinkable: Yoshinoya's 980 Japanese outlets would run out of beef by mid-February. Gyudon aficionados rushed the counters, and sales jumped 10% from the previous month. Now the company concedes it might buy domestic or Australian beef, even though its prices would rise...
...pretty. He's depicted delivering death threats like a movie mafioso, expecting fealty like a feudal lord and bringing woe upon anyone who asks for back-end profit participation. From Affleck to director Ed Zwick, friends and enemies alike unload their hysterical, often horrifying Harvey stories. Gasp as the mad mogul pushes aside his fellow Shakespeare in Love producers onstage at the Oscars! Cower as he throws stuff across the room! Wince as he chews out loyal employees! And the critics rave. "He's like a little Saddam Hussein of cinema," says Bernardo Bertolucci. "He's a true vulgarian," says...
FOOD FRIGHT Mad-cow disease threatens the U.S. Can Big Beef beat...
...question is whether the changes will satisfy foreign buyers. The Organization for Competitive Markets, based in Lincoln, Neb., represents farmers and ranchers and believes the USDA proposals will not be enough to convince foreign buyers that the meat supply is free of mad cow. The Japanese, who paid dearly in lost sales and public confidence when they did not get tough on BSE until after a sick cow turned up in 2001, seem to be in no hurry to restart U.S. imports. Tokyo rebuffed an agricultural delegation from the U.S. last week and reportedly wants Washington to require mad...
...biggest beneficiary of the U.S.'s meat crisis may well be Australia, the largest exporter never known to suffer a case of mad cow. It is probably no coincidence that most of its cattle are fed on grass, not feed concocted from animal parts, which has been banned in several countries--including the U.S.--after being suspected of spreading mad cow. But falling prices in the U.S. could hurt Australian beef, which Americans import for its leaner content. In other words, it is all a mad-cow mess, and no one quite knows where it is going. "This happens...