Word: malic
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...aging for the precipitation of excess tartar during the process of fermentation, and after the conclusion thereof. ... By addition of calcium malate in proper proportions to wine, even when young, and agitating it for a short time, any proportion of tartaric acid desired can be removed, leaving the malic acid to replace the natural constituent of grapes...
Last week. Dr. John Christian Krantz Jr., chemist and pharmacist at Johns Hopkins, announced that that laboratory of many a beneficient drug* had created a salt substitute, which has proved palatable during a year's tests. It is called Eka salt, is made from malic acid, apple juice...
...Graduate Chemical Club. "The Preparation of Malic Acid from 'Sugar Sand'" by Mr. M. R. Grose, in Boylston...
...Graduate Chemical Club. "The Preparation of Malic Acid from 'Sugar Sand'" by Mr. M. R. Grose, in Boylston...