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Word: marniered (lookup in dictionary) (lookup stats)
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...seem to be on sabbatical all the time, like your favorite professors. Mandarin Chocolate Sherbet Fudge Brownie, two of the very best, have been gone for what seems like an eternity (actually, since May). Glossy-black, the Mandarin Chocolate tastes of semi-sweet chocolate with a dash of Grand Marnier, the Fudge Brownie is luxurious...

Author: By Robert D. Luskin and Tina Rathborne, S | Title: Edens of Hors d'Oeuvres and Ice Cream | 7/14/1972 | See Source »

...Glass-Blowers, Du Marnier...

Author: /time Magazine | Title: Television: Aug. 2, 1963 | 8/2/1963 | See Source »

...newspaperman. Paul Henning, creator of The Beverly Hillbillies, starts a new yokel yarn called Petticoat Junction, about a widow and three calico daughters. Burke's Law (ABC) stars a millionaire police detective who tools around in a Rolls-Royce when off duty and whips up souffle Grand Marnier for snacks. Gene Barry, who plays the flush cop, learned how to shoot when he was TV's old Bat Masterson...

Author: /time Magazine | Title: Television: From the Same Tube | 7/26/1963 | See Source »

...Lumumba ordered six cases of beer and distributed them with a free hand to all comers. Moving to another nightspot, he gaily twirled a comely Congolese lass around the dance floor, then prevailed on her to join his touring troupe. Someone in the group produced a bottle of Grand Marnier, and from then on the gulps of beer were alternated with slugs of orange liqueur. By the time Lumumba and friends weaved into the lounge at the Hotel Regina several drinks later, the whole party was flying high. As astonished diners gaped and journalists grabbed for their pencils, Lumumba cried...

Author: /time Magazine | Title: CONGO: A Night on the Town | 10/24/1960 | See Source »

Many famed restaurants have joined the march to the freezer. Manhattan's gilt-edged Chambord puts out a full French line, including bouillabaisse à la Marseillaise, soufflé Grand Marnier, and Cornish Hen Perigourdine with sherry, truffles, foie gras, wild rice and brandy. Schrafft's has put on sale beef Burgundy with noodles, and chicken and mushroom pie with cheese crust. Other processors are selling kangaroo-tail soup, frozen bagels, sukiyaki, enchiladas, shish kebab and frozen chicken curry...

Author: /time Magazine | Title: MODERN LIVING: Just Heat & Serve | 12/7/1959 | See Source »

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