Word: marte
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...adorned with Coca-Cola paraphernalia, is indicative of marketing strategies to come. It’s only a matter of time before we see “Friends” switching from Central Park to Starbucks or Homer Simpson chomping on Krispy Kremes at the Kwiki Mart. Mmmm…Krispy Kreme...
...Vietnam to Watergate. This too is a summer not of one scandal but of many--the Roman Catholic Church, and the FBI, and Major League ballplayers on steroids. Comedians joke that Arthur Andersen tries to cover up corruption by rotating accountants from diocese to diocese, that Enron and K Mart will merge so Martha Stewart can design the prison uniforms. In each case it is the mighty who have fallen. The church scandal was as much about complicit Cardinals as about wayward priests; the FBI field agents did their job, but their careerist bosses stuffed all the clues into their...
...Well, even if WorldCom goes bankrupt, they're still in business. You know, Enron is still in business. K Mart is still in business. So going bankrupt for a business is not a big deal. And besides, we are a unit within WorldCom, so nothing's going to happen with us. We are their cash cow. They're not going to do anything to harm their cash cow, O.K.? So let's get your name as it appears on your telephone bill... --By David Robinson
...Vietnam to Watergate. This too is a summer not of one scandal but of many-the Roman Catholic Church, and the FBI, and Major League ballplayers on steroids. Comedians joke that Arthur Andersen tries to cover up corruption by rotating accountants from diocese to diocese, that Enron and K Mart will merge so Martha Stewart can design the prison uniforms. In each case it is the mighty who have fallen. The church scandal was as much about complicit Cardinals as about wayward priests; the FBI field agents did their job, but their careerist bosses stuffed all the clues into their...
...stars, Michelin's highest rating, are extraordinary. At these restaurants, says Derek Brown, director of the Michelin Red Guides, diners should be "astonished by what they find: the very best products and people who have mastered the art of cooking." This year, Michelin elevated five European chefs - Spain's Martín Berasategui, Cees Helder, of the Netherlands, and Frenchmen Jean-Georges Klein, Christian Le Squer and Guy Savoy - to the three-star ranks. Their restaurants join just 37 others in Europe that hold the top rating. As this year's newbies entered the summer season and prepared...