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Word: matthew (lookup in dictionary) (lookup stats)
Dates: during 2000-2009
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...President Matthew L. Sundquist '09 and Dean of the College Evelynn M. Hammonds will hold office hours today in Lamont Café between...

Author: By Alex M. Mcleese, CRIMSON STAFF WRITER | Title: UC and College Debut New Student Life Fund | 9/23/2008 | See Source »

Faculty of Arts and Sciences have created new student advisory boards for each of the three FAS divisions, UC President Matthew L. Sundquist ’09 announced Monday. The three advisory boards—for the arts and humanities, the sciences, and the social sciences—will meet with their corresponding divisional deans for lunch two to three times per semester starting this fall. They will discuss issues like advising, curriculum, senior theses, and tutorials. Stephen Kosslyn, a psychology professor and the dean of social science, said he approached the Undergraduate Council about creating advisory boards this summer...

Author: By Alex M. Mcleese, CRIMSON STAFF WRITER | Title: UC, FAS Create Three Student Advisory Boards | 9/23/2008 | See Source »

...excited me to consider the American analogy in the cases of Africa and African countries,” said Matthew R. Tierney ’09 “What if there are these foundations [set up] to allow people in the developing world to network together and share ideas...

Author: By Hee kwon Seo, CRIMSON STAFF WRITER | Title: Rwandan President Links Technology to Development | 9/21/2008 | See Source »

...finally, I'm delighted to announce the debut of our new cartoon page, Drawing Room, which is edited by Matthew Diffee. Diffee is one of the most talented and original cartoonists around, and his work appears frequently in the New Yorker and elsewhere. He'll be curating and contributing to the page, tapping the minds and pens of the best cartoonists in America...

Author: /time Magazine | Title: Getting It Straight | 9/18/2008 | See Source »

...restaurants, including Grafton Street and b. good, already prepare their meals without trans fats. B. good’s General Manager Mike Mendez said that foregoing trans fats improves taste and lowers costs, as restaurants do not need to buy frying oils. Grafton Street’s executive chef Matthew Richey said he also believes meals without trans fats offer an improved dining experience. “Personally, I really dislike the flavor of trans fats. They leave a residue in the mouth.” But Richey was still ambivalent about whether the state should impose...

Author: By Katherine A. Petti, CONTRIBUTING WRITER | Title: Boston Outlaws Use of Trans Fat | 9/17/2008 | See Source »

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